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Modelling Bacterial Hyperstructures with Cellular Automata.

Authors :
Minai, Ali A.
Bar-Yam, Yaneer
Le Sceller, Loïs
Ripoll, Camille
Demarty, Maurice
Cabin-Flamand, Armelle
Nyström, Thomas
Saier, Milton
Norris, Vic
Source :
Unifying Themes in Complex Systems; 2006, p147-156, 10p
Publication Year :
2006

Abstract

The physiology of prokaryotic and eukaryotic cells has been proposed to be determined at the level of hyperstructures [Norris et al. 1999] or modules [Hartwell et al. 1999] that would constitute a level intermediate between macromolecules and whole cells. Non-equilibrium hyperstructures include assemblies of genes, mRNA, enzymes and lipids brought together to fulfil a particular function and dismissed when no longer needed [Norris, et al. 1999]. For example, enzymes in the same or related metabolic pathways that are actively engaged in processing their substrates may have an increased probability of colocalization. To determine the values of the parameters governing the formation of hyperstructures in the membrane and cytoplasm of bacteria, we have constructed a program that, in its present version, simulates the dynamics of the formation of hyperstructures comprising enzymes responsible for the transport and metabolism of sugars due to changes in the affinities of its enzymes for one another. These changes result from the binding of enzymes to their substrates and result in increased diffusion coefficients [Norris et al. 1999]. In essence, the program uses cellular automata to represent both the cytoplasm in 3-D and the surrounding cytoplasmic membrane in 2-D. Each unit volume of the bacterium corresponds to a cellular automaton that can contain an enzyme (or, according to the size of the unit volume, another molecule such as a lipid or a stretch of nucleic acid). [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISBNs :
9783540358640
Database :
Supplemental Index
Journal :
Unifying Themes in Complex Systems
Publication Type :
Book
Accession number :
33197753
Full Text :
https://doi.org/10.1007/978-3-540-35866-4_15