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Regular Consumption of a Tomato-Based Drink Lowers Inflammation Markers.
- Source :
- Clinical Pearls Nutrition Research Updates; 5/1/2006, p2-2, 1p
- Publication Year :
- 2006
-
Abstract
- Presents an abstract of the study "Effect of a Tomato-Based Drink on Markers of Inflammation, Immunomodulation, and Oxidative Stress," by P. Riso, F. Visioli, et al, published in the 2006 issue of "Journal Agricultural Food Chemistry."
Details
- Language :
- English
- Database :
- Supplemental Index
- Journal :
- Clinical Pearls Nutrition Research Updates
- Publication Type :
- Periodical
- Accession number :
- 21502857