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Quantitative analysis of seven commonly used synthetic food color additives by HPLC-PDA.
- Source :
- Applied Biological Chemistry; 12/27/2024, Vol. 67 Issue 1, p1-9, 9p
- Publication Year :
- 2024
Details
- Language :
- English
- ISSN :
- 24680834
- Volume :
- 67
- Issue :
- 1
- Database :
- Supplemental Index
- Journal :
- Applied Biological Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 181926468
- Full Text :
- https://doi.org/10.1186/s13765-024-00954-y