Recent Findings from South China Sea Fisheries Research Institute Provides New Insights into Clostridium butyricum (Research Progress On the Application of Clostridium Butyricum In Shrimp Aquaculture).

A recent study conducted by the South China Sea Fisheries Research Institute in Guangzhou, China, explores the application of Clostridium butyricum in shrimp aquaculture. Clostridium butyricum, a gram-positive bacterium, has shown potential in improving growth performance, digestibility, immune response, and disease resistance in aquatic animals. The research aims to provide insights into utilizing Clostridium butyricum as an antibiotic substitute for disease prevention and treatment in shrimp aquaculture, ultimately promoting the industry's high-quality development. [Extracted from the article]