Researchers from Autonomous University Detail New Studies and Findings in the Area of CDC and FDA (Impact of Memory Bias In the Dietary Estimation of Older Adults Measured Through a Food Frequency Questionnaire and Weighed Food Records - a...).

The article presents new findings on the impact of memory bias in dietary estimation among older adults. Topics include the evaluation of memory bias using food frequency questionnaires and weighed food records, the comparison of dietary intake reports between older adults and their primary caregivers, and the statistical methods used to measure agreement and correlation in food intake reporting.