Back to Search Start Over

Optimizing the Martini 3 Force Field Reveals the Effects of the Intricate Balance between Protein–Water Interaction Strength and Salt Concentration on Biomolecular Condensate Formation.

Authors :
Zerze, Gül H.
Source :
Journal of Chemical Theory & Computation; 2/27/2024, Vol. 20 Issue 4, p1646-1655, 10p
Publication Year :
2024

Details

Language :
English
ISSN :
15499618
Volume :
20
Issue :
4
Database :
Supplemental Index
Journal :
Journal of Chemical Theory & Computation
Publication Type :
Academic Journal
Accession number :
175718691
Full Text :
https://doi.org/10.1021/acs.jctc.2c01273