To What Extent Do Low-Voltage Electrostatic Fields Play a Role in the Physicochemical Properties of Pork during Freezing and Storage?

Details

Language :

English

ISSN :

00218561

Volume :

72

Issue :

3

Database :

Supplemental Index

Journal :

Journal of Agricultural & Food Chemistry

Publication Type :

Academic Journal

Accession number :

175028200

Full Text :

https://doi.org/10.1021/acs.jafc.3c08470