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Que faire des choses gratuites ? Le cas des excédents alimentaires.

Authors :
Bayle, Gauthier
Source :
Ethnologie Française; Oct2023, Vol. 53 Issue 3, p509-522, 14p
Publication Year :
2023

Abstract

<i>Copyright of Ethnologie Française is the property of Presses Universitaires de France and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
French
ISSN :
00462616
Volume :
53
Issue :
3
Database :
Supplemental Index
Journal :
Ethnologie Française
Publication Type :
Academic Journal
Accession number :
174902273
Full Text :
https://doi.org/10.3917/ethn.233.0509