Back to Search Start Over

It's not just meat, mate! The importance of gender differences in meat consumption.

Authors :
Peeters, Amber
Ouvrein, Gaëlle
Dhoest, Alexander
De Backer, Charlotte
Source :
Food, Culture & Society; Nov2023, Vol. 26 Issue 5, p1193-1214, 22p
Publication Year :
2023

Abstract

Most meat-related research focuses on binary differences between men and women, ignoring differences within both genders. Through an online survey (N = 870), we investigate meat consumption behavior and how this is related to gender identity and new masculinity norms. The results confirm differences in meat consumption behavior between men and women, but also disclose more complicated differences within both groups, related to gender identity and agreement with masculinity norms. The findings also highlight the link between masculinity and red meat in particular, compared to white meat. The implications of this study for improving personal and environmental health are discussed. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
15528014
Volume :
26
Issue :
5
Database :
Supplemental Index
Journal :
Food, Culture & Society
Publication Type :
Academic Journal
Accession number :
174633457
Full Text :
https://doi.org/10.1080/15528014.2022.2125723