A pH indicator film based on sodium alginate/gelatin and plum peel extract for monitoring the freshness of chicken.

MLA

Chen, Kejun, et al. “A PH Indicator Film Based on Sodium Alginate/Gelatin and Plum Peel Extract for Monitoring the Freshness of Chicken.” Food Bioscience, vol. 53, June 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.fbio.2023.102584.

APA

Chen, K., Li, J., Li, L., Wang, Y., Qin, Y., & Chen, H. (2023). A pH indicator film based on sodium alginate/gelatin and plum peel extract for monitoring the freshness of chicken. Food Bioscience, 53, N.PAG. https://doi.org/10.1016/j.fbio.2023.102584

Chicago

Chen, Kejun, Jiang Li, Lin Li, Yurou Wang, Yuyue Qin, and Haiyan Chen. 2023. “A PH Indicator Film Based on Sodium Alginate/Gelatin and Plum Peel Extract for Monitoring the Freshness of Chicken.” Food Bioscience 53 (June): N.PAG. doi:10.1016/j.fbio.2023.102584.