Isolation and Structural Elucidation of 4-(β-D-Glucopyranosyldisulfanyl)butyl Glucosinolate from Leaves of Rocket Salad (Eruca saliva L.) and Its Antioxidative Activity.

MLA

Kim, Sun-Ju, et al. “Isolation and Structural Elucidation of 4-(β-D-Glucopyranosyldisulfanyl)Butyl Glucosinolate from Leaves of Rocket Salad (Eruca Saliva L.) and Its Antioxidative Activity.” Bioscience, Biotechnology & Biochemistry, vol. 68, no. 12, Dec. 2004, pp. 2444–50. EBSCOhost, https://doi.org/10.1271/bbb.68.2444.

APA

Kim, S.-J., Jin, S., & Ishii, G. (2004). Isolation and Structural Elucidation of 4-(β-D-Glucopyranosyldisulfanyl)butyl Glucosinolate from Leaves of Rocket Salad (Eruca saliva L.) and Its Antioxidative Activity. Bioscience, Biotechnology & Biochemistry, 68(12), 2444–2450. https://doi.org/10.1271/bbb.68.2444

Chicago

Kim, Sun-Ju, Shigeki Jin, and Gensho Ishii. 2004. “Isolation and Structural Elucidation of 4-(β-D-Glucopyranosyldisulfanyl)Butyl Glucosinolate from Leaves of Rocket Salad (Eruca Saliva L.) and Its Antioxidative Activity.” Bioscience, Biotechnology & Biochemistry 68 (12): 2444–50. doi:10.1271/bbb.68.2444.