Improving the Activity and Stability of Serine Protease ThAPT3 by Alleviating Self-Cleavage and Its Application in Deproteinization of Shrimp Shells.

Details

Language :

English

ISSN :

00218561

Volume :

71

Issue :

20

Database :

Supplemental Index

Journal :

Journal of Agricultural & Food Chemistry

Publication Type :

Academic Journal

Accession number :

163912825

Full Text :

https://doi.org/10.1021/acs.jafc.3c01618