Sulfur dioxide improves the thermotolerance of maize seedlings by regulating salicylic acid biosynthesis.

MLA

Li, Mengyao, et al. “Sulfur Dioxide Improves the Thermotolerance of Maize Seedlings by Regulating Salicylic Acid Biosynthesis.” Ecotoxicology & Environmental Safety, vol. 254, Apr. 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.ecoenv.2023.114746.

APA

Li, M., Wang, M., Chen, J., Wu, J., & Xia, Z. (2023). Sulfur dioxide improves the thermotolerance of maize seedlings by regulating salicylic acid biosynthesis. Ecotoxicology & Environmental Safety, 254, N.PAG. https://doi.org/10.1016/j.ecoenv.2023.114746

Chicago

Li, Mengyao, Meiping Wang, Jiafa Chen, Jianyu Wu, and Zongliang Xia. 2023. “Sulfur Dioxide Improves the Thermotolerance of Maize Seedlings by Regulating Salicylic Acid Biosynthesis.” Ecotoxicology & Environmental Safety 254 (April): N.PAG. doi:10.1016/j.ecoenv.2023.114746.