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Effect of Pretreatments and Drying Methods on Ascorbic Acid, Chlorophyll Content and β-Carotene Content of Drumstick (Moringa oleifera Lam.) Leaves and Shoot.

Authors :
Hegde, Aditya
Swami, D. V.
Rajasekhar, M.
Suneetha, D. R. Salomi
Source :
Environment & Ecology; Apr-Jun2021, Vol. 39 Issue 2, p432-441, 10p
Publication Year :
2021

Details

Language :
English
ISSN :
09700420
Volume :
39
Issue :
2
Database :
Supplemental Index
Journal :
Environment & Ecology
Publication Type :
Academic Journal
Accession number :
160392347