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Bioactive Peptides: A Promising Alternative to Chemical Preservatives for Food Preservation.

Authors :
Shuhui Zhang
Lu Luo
Xueyan Sun
Aimin Ma
Source :
Journal of Agricultural & Food Chemistry; 10/27/2021, Vol. 69 Issue 42, p12369-12384, 16p
Publication Year :
2021

Details

Language :
English
ISSN :
00218561
Volume :
69
Issue :
42
Database :
Supplemental Index
Journal :
Journal of Agricultural & Food Chemistry
Publication Type :
Academic Journal
Accession number :
156260311
Full Text :
https://doi.org/10.1021/acs.jafc.1c04020