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The Fat-to-Lean Mass Ratio Is Associated with Hyperinsulinemia in Healthy Mexican Adolescents.

Authors :
Gamboa-Gómez, Claudia I.
Guerrero-Romero, Fernando
Aradillas-García, Celia
Rodríguez-Morán, Martha
Simental-Mendía, Luis E.
Source :
Journal of the American College of Nutrition; Mar-Apr2021, Vol. 40 Issue 3, p219-223, 5p
Publication Year :
2021

Abstract

Objective: To evaluate whether the Fat-to-Lean Mass (FyM) ratio is associated to hyperinsulinemia in healthy adolescents. Methods: Apparently healthy adolescents aged 10 to 15 years that according to sex, age, and percentiles of body fat percent, were included and allocated into the groups with elevated (body fat percent ≥85 percentile) and normal total body fat (body fat percent <85 percentile). The FyM ratio was calculated as total lean mass (kg)/total body fat (kg) and hyperinsulinemia was defined by fasting insulin levels ≥20 µUI/mL. Results: A total of 1,299 adolescents, 665 (51.9%) girls and 634 (48.1%) boys, were enrolled and allocated into the groups with high (n = 439) and normal (n = 860) body fat. The FyM index remained significantly associated with hyperinsulinemia (OR 5.58; <subscript>95%</subscript>CI: 1.54–28.10) after logistic regression analysis adjusted by sex, age, body-weight, body mass index, and waist circumference. Conclusion: The FyM index is highly associated to the presence of hyperinsulinemia in adolescents, emerging as a useful tool from anthropometric measurements for identify insulin abnormalities. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
07315724
Volume :
40
Issue :
3
Database :
Supplemental Index
Journal :
Journal of the American College of Nutrition
Publication Type :
Academic Journal
Accession number :
149616311
Full Text :
https://doi.org/10.1080/07315724.2020.1752845