THE FOOD SERVICE INDUSTRY STEPS UP TO THE PLATE: Commercial equipment, carts, trays, as well as disinfectants and PPEs are all helping to control the Coronauirus.

The article reports on the efforts by the food service industry to help U.S. prisons and jails deal with the COVID-19 pandemic. Topics include the move by the JonesZylon Co. to deliver meals to housing units rather than in cafeterias, FWE Co. Inc.'s modification to products like tray delivery carts to meet in-cell feeding services, and Vistar Corrections' efforts to distribute food and non-food products to correctional commissaries and food service operations.