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Start Over
What The Deli Owner Taught Me.
- Source :
- KASHRUS Magazine; Jul2020, Vol. 40 Issue 5, p26-27, 2p
- Publication Year :
- 2020
-
Abstract
- In this article the author talks about Mark Katz, the owner of a small delicatessen in New York City, talking to people about what is involved in owning a small business. It mentions that the tablecloths in his restaurant are spotless and the silverware is shining. It also mentions that every experience at Shabbos table is one which is only positive.
Details
- Language :
- English
- ISSN :
- 10743502
- Volume :
- 40
- Issue :
- 5
- Database :
- Supplemental Index
- Journal :
- KASHRUS Magazine
- Publication Type :
- Periodical
- Accession number :
- 144983766