Cite
Food Is Love: Partnering With Families to Provide Nourishment at the End of Life.
MLA
Kaye, Erica C., et al. “Food Is Love: Partnering With Families to Provide Nourishment at the End of Life.” Journal of Clinical Oncology, vol. 38, no. 16, June 2020, pp. 1864–67. EBSCOhost, https://doi.org/10.1200/JCO.20.00176.
APA
Kaye, E. C., Kegel, A., Weber, M., Cartwright, C., Spraker-Perlman, H., Robinson, G. W., & Baker, J. N. (2020). Food Is Love: Partnering With Families to Provide Nourishment at the End of Life. Journal of Clinical Oncology, 38(16), 1864–1867. https://doi.org/10.1200/JCO.20.00176
Chicago
Kaye, Erica C., Anna Kegel, Madeline Weber, Carla Cartwright, Holly Spraker-Perlman, Giles W. Robinson, and Justin N. Baker. 2020. “Food Is Love: Partnering With Families to Provide Nourishment at the End of Life.” Journal of Clinical Oncology 38 (16): 1864–67. doi:10.1200/JCO.20.00176.