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Recipe: Angelo Garro's Potato Gnocchi With Tomato-Almond Pesto.
- Source :
- San Francisco Chronicle (10/1/2007 to present); 9/2/2018, pL11, 0p
- Publication Year :
- 2018
-
Abstract
- Master blacksmith Angelo Garro - who is also the brains behind salt and condiment brand Omnivore - has long been known for entertaining friends with epic feasts, so it was only natural that Leslie Jonath tapped Garro to contribute a recipe for her cookbook. [ABSTRACT FROM PUBLISHER]
Details
- Language :
- English
- ISSN :
- 19328672
- Database :
- Supplemental Index
- Journal :
- San Francisco Chronicle (10/1/2007 to present)
- Publication Type :
- News
- Accession number :
- 131529642