Back to Search Start Over

Application of the dictionary of activities to the food safety management system.

Authors :
García Pulido, Yadrián Arnaldo
Medina León, Alberto Arnaldo
Jaquinet Espinosa, Rebeca Milenys
Frías Jiménez, Roberto Argelio
Source :
Revista Brasileira de Pesquisa em Turismo; set-dez2017, Vol. 11 Issue 3, p387-412, 26p
Publication Year :
2017

Abstract

<i>Copyright of Revista Brasileira de Pesquisa em Turismo is the property of Associacao Nacional de Pesquisa e Pos-Graduacao em Turismo and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
19826125
Volume :
11
Issue :
3
Database :
Supplemental Index
Journal :
Revista Brasileira de Pesquisa em Turismo
Publication Type :
Academic Journal
Accession number :
127134163
Full Text :
https://doi.org/10.7784/rbtur.v11i3.1296