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Application of Bacillus licheniformis γ-glutamyltranspeptidase to the biocatalytic synthesis of γ-glutamyl-phenylalanine.

Authors :
Chi, Meng-Chun
Lo, Huei-Fen
Lin, Min-Guan
Chen, Yi-Yu
Lin, Long-Liu
Wang, Tzu-Fan
Source :
Biocatalysis & Agricultural Biotechnology; Apr2017, Vol. 10, p278-284, 7p
Publication Year :
2017

Abstract

Several γ-glutamyl compounds are known to have attractive features for food industry applications. In this study, we report a straightforward procedure for the biocatalytic synthesis of γ-glutamyl-phenylalanine (γ-Glu-Phe) using recombinant Bacillus licheniformis γ-glutamyltranspeptidase ( Bl GGT). The qualitative analysis of reaction products was carried out by thin-layer chromatography technique and computer-assisted image analysis. The optimized conditions for the biocatalytic process were pH 9.0, 50 °C, l -glutamine and l -phenylalanine in a 1:1 ratio, and Bl GGT at a working concentration of 2.0 U/ml. Preparative synthesis of γ-Glu-Phe was also performed at mmol scale. The desired product from the reaction mixture was then verified by mass spectrometry/nuclear magnetic resonance analyses. Strikingly, the experimental results suggest the high potentiality of Bl GGT-catalyzed reaction in the enzymatic synthesis of γ-glutamyl peptides. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
18788181
Volume :
10
Database :
Supplemental Index
Journal :
Biocatalysis & Agricultural Biotechnology
Publication Type :
Academic Journal
Accession number :
123867436
Full Text :
https://doi.org/10.1016/j.bcab.2017.04.005