That's rich... Festive café treats with 13 teaspoons of sugar.

A FEW months back, we reflected on the eyewatering amount of sugar contained in the average coffee shop beverage. Now the big chains have rolled out their cream-topped, syrup-flavoured 'festive' drinks, which, in addition to costing up to a euro more than their normal equivalents, manage to outsugar them too. It's bitter sweet for MATTHEW BELL [ABSTRACT FROM PUBLISHER]