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Editorial.
- Source :
- Creativity & Innovation Management; Mar2014, Vol. 23 Issue 1, p1-2, 2p
- Publication Year :
- 2014
-
Abstract
- An introduction is presented in which the editors discuss various reports within the issue on topics including creativity and innovation in haute cuisine, relationship between leaders' social intelligence and their creative performance, and social conflicts in innovation processes.
- Subjects :
- CREATIVE ability
SOCIAL intelligence
INNOVATIONS in business
Subjects
Details
- Language :
- English
- ISSN :
- 09631690
- Volume :
- 23
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Creativity & Innovation Management
- Publication Type :
- Academic Journal
- Accession number :
- 94397242
- Full Text :
- https://doi.org/10.1111/caim.12055