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Changes in tissue amino acid composition and protein metabolism in piglets due to a limiting supply of total sulphur amino acids.
- Source :
- Energy & Protein Metabolism & Nutrition in Sustainable Animal Production; 2013, p429-430, 2p
- Publication Year :
- 2013
Details
- Language :
- English
- ISBNs :
- 9789086867813
- Database :
- Complementary Index
- Journal :
- Energy & Protein Metabolism & Nutrition in Sustainable Animal Production
- Publication Type :
- Book
- Accession number :
- 94019881
- Full Text :
- https://doi.org/10.3920/978-90-8686-781-3_158