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The use of free amino acids in piglet diets allows the formulation of very low crude protein diets.

Authors :
Gloaguen, M.
Le Floc'h, N.
Primot, Y.
Corrent, E.
van Milgen, J.
Source :
Energy & Protein Metabolism & Nutrition in Sustainable Animal Production; 2013, p161-162, 2p
Publication Year :
2013

Details

Language :
English
ISBNs :
9789086867813
Database :
Complementary Index
Journal :
Energy & Protein Metabolism & Nutrition in Sustainable Animal Production
Publication Type :
Book
Accession number :
94019768
Full Text :
https://doi.org/10.3920/978-90-8686-781-3_45