Determination of arsenic species in rice grains using HPLC-ICP-MS.

MLA

Kim, Ji-Young, et al. “Determination of Arsenic Species in Rice Grains Using HPLC-ICP-MS.” Food Science & Biotechnology, vol. 22, no. 6, Dec. 2013, pp. 1509–13. EBSCOhost, https://doi.org/10.1007/s10068-013-0245-z.

APA

Kim, J.-Y., Kim, W.-I., Kunhikrishnan, A., Kang, D.-W., Kim, D.-H., Lee, Y.-J., Kim, Y.-J., & Kim, C.-T. (2013). Determination of arsenic species in rice grains using HPLC-ICP-MS. Food Science & Biotechnology, 22(6), 1509–1513. https://doi.org/10.1007/s10068-013-0245-z

Chicago

Kim, Ji-Young, Won-Il Kim, Anitha Kunhikrishnan, Dae-Won Kang, Doo-Ho Kim, Young-Ja Lee, Young-Jun Kim, and Cheong-Tae Kim. 2013. “Determination of Arsenic Species in Rice Grains Using HPLC-ICP-MS.” Food Science & Biotechnology 22 (6): 1509–13. doi:10.1007/s10068-013-0245-z.