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The Microstructures and Mechanical Properties of V2O5-Doped Al2O3/TiAl In-Situ Composites by Reactive Hot Pressing Process.
- Source :
- Journal of Materials Engineering & Performance; Dec2013, Vol. 22 Issue 12, p3933-3939, 7p
- Publication Year :
- 2013
-
Abstract
- Al <subscript>2</subscript>O <subscript>3</subscript>/TiAl composites are successfully fabricated by the in-situ hot pressing method from the elemental powders of Ti, Al, TiO <subscript>2</subscript>, and V <subscript>2</subscript>O <subscript>5</subscript>. The effect of V <subscript>2</subscript>O <subscript>5</subscript> addition on the microstructure and mechanical properties of the Al <subscript>2</subscript>O <subscript>3</subscript>/TiAl in-situ composites is investigated in detail. It is found that the as-synthesized composites mainly consist of V-dissolved γ-TiAl, α <subscript>2</subscript>-Ti <subscript>3</subscript>Al, and Al <subscript>2</subscript>O <subscript>3</subscript> particles along with a small amount of V <subscript>3</subscript>Al phase, and the in-situ-formed fine Al <subscript>2</subscript>O <subscript>3</subscript> particles tend to disperse on the grain boundaries of TiAl matrix. With increasing V <subscript>2</subscript>O <subscript>5</subscript> content, the density and Vickers hardness of the resulting composites gradually increase, whereas the fracture toughness and flexural strength first increase and then decrease with the increase of V <subscript>2</subscript>O <subscript>5</subscript> content. The composite with 3.5 wt.% V <subscript>2</subscript>O <subscript>5</subscript> has the maximum value of 9.35 MPa m <superscript>1/2</superscript> and 713.36 MPa for the fracture toughness and flexural strength, respectively. The toughening mechanism is also discussed in detail. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 10599495
- Volume :
- 22
- Issue :
- 12
- Database :
- Complementary Index
- Journal :
- Journal of Materials Engineering & Performance
- Publication Type :
- Academic Journal
- Accession number :
- 92704669
- Full Text :
- https://doi.org/10.1007/s11665-013-0673-1