CONTINUATION OF SYMPOSIUM: FUNDAMENTAL PROPERTIES OF MUSCLE PROTEINS IMPORTANT IN MEAT SCIENCE: ROLE OF NEW CYTOSKELETAL ELEMENTS IN MAINTENANCE OF MUSCLE INTEGRITY.

Details

Language :

English

ISSN :

01458884

Volume :

8

Issue :

1

Database :

Complementary Index

Journal :

Journal of Food Biochemistry

Publication Type :

Academic Journal

Accession number :

90777934

Full Text :

https://doi.org/10.1111/j.1745-4514.1984.tb00310.x