CARCASS CHARACTERISTICS, SENSORY PROPERTIES AND MINERAL CONTENT OF MEAT FROM BULLS AND STEERS.

Details

Language :

English

ISSN :

01469428

Volume :

11

Issue :

6

Database :

Complementary Index

Journal :

Journal of Food Quality

Publication Type :

Academic Journal

Accession number :

90776443

Full Text :

https://doi.org/10.1111/j.1745-4557.1989.tb00912.x