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RAPID ANALYTICAL METHODS FOR GROUND BEEF.

Authors :
MARRIOTT, N. G.
SMITH, G. C.
CARPENTER, Z. L.
DUTSON, T. R.
Source :
Journal of Food Quality; 1985, Vol. 8 Issue 2/3, p153-160, 8p
Publication Year :
1985

Details

Language :
English
ISSN :
01469428
Volume :
8
Issue :
2/3
Database :
Complementary Index
Journal :
Journal of Food Quality
Publication Type :
Academic Journal
Accession number :
90776299
Full Text :
https://doi.org/10.1111/j.1745-4557.1985.tb00842.x