Cite
Comparison of the dissipation behaviour of three neonicotinoid insecticides in tea.
MLA
Hou, Ru-Yan, et al. “Comparison of the Dissipation Behaviour of Three Neonicotinoid Insecticides in Tea.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 30, no. 10, Oct. 2013, pp. 1761–69. EBSCOhost, https://doi.org/10.1080/19440049.2013.820356.
APA
Hou, R.-Y., Hu, J.-F., Qian, X.-S., Su, T., Wang, X.-H., Zhao, X.-X., & Wan, X.-C. (2013). Comparison of the dissipation behaviour of three neonicotinoid insecticides in tea. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 30(10), 1761–1769. https://doi.org/10.1080/19440049.2013.820356
Chicago
Hou, Ru-Yan, Jin-Feng Hu, Xiao-San Qian, Ting Su, Xiao-Hui Wang, Xiu-Xia Zhao, and Xiao-Chun Wan. 2013. “Comparison of the Dissipation Behaviour of Three Neonicotinoid Insecticides in Tea.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 30 (10): 1761–69. doi:10.1080/19440049.2013.820356.