Nitrous oxide emissions from European agriculture - an analysis of variability and drivers of emissions from field experiments.

MLA

Rees, R. M., et al. “Nitrous Oxide Emissions from European Agriculture - an Analysis of Variability and Drivers of Emissions from Field Experiments.” Biogeosciences, vol. 10, no. 4, Apr. 2013, pp. 2671–82. EBSCOhost, https://doi.org/10.5194/bg-10-2671-2013.

APA

Rees, R. M., Augustin, J., Alberti, G., Ball, B. C., Boeckx, P., Cantarel, A., Castaldi, S., Chirinda, N., Chojnicki, B., Giebels, M., Gordon, H., Grosz, B., Horvath, L., Juszczak, R., Klemedtsson, Å. K., Klemedtsson, L., Medinets, S., Machon, A., Mapanda, F., & Nyamangara, J. (2013). Nitrous oxide emissions from European agriculture - an analysis of variability and drivers of emissions from field experiments. Biogeosciences, 10(4), 2671–2682. https://doi.org/10.5194/bg-10-2671-2013

Chicago

Rees, R. M., J. Augustin, G. Alberti, B. C. Ball, P. Boeckx, A. Cantarel, S. Castaldi, et al. 2013. “Nitrous Oxide Emissions from European Agriculture - an Analysis of Variability and Drivers of Emissions from Field Experiments.” Biogeosciences 10 (4): 2671–82. doi:10.5194/bg-10-2671-2013.