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Study on soft sensor for lysine fermentation based on BP neural network.

Authors :
Li Hongyi
Zhang Haoming
Wang Yinhua
Source :
2010 8th World Congress on Intelligent Control & Automation (WCICA); 2010, p4120-4124, 5p
Publication Year :
2010

Details

Language :
English
ISBNs :
9781424467129
Database :
Complementary Index
Journal :
2010 8th World Congress on Intelligent Control & Automation (WCICA)
Publication Type :
Conference
Accession number :
81428687
Full Text :
https://doi.org/10.1109/WCICA.2010.5553763