Back to Search Start Over

Influence of food odors on food aversions and preferences in patients with cancer

Authors :
Theologides, A.
Vickers, Z. M.
Nielsen, S. S.
Source :
American Journal of Clinical Nutrition; Nov1980, Vol. 33 Issue 11, p2253, 0p
Publication Year :
1980

Subjects

Subjects :
CANCER
NUTRITION

Details

Language :
English
ISSN :
00029165
Volume :
33
Issue :
11
Database :
Complementary Index
Journal :
American Journal of Clinical Nutrition
Publication Type :
Academic Journal
Accession number :
7957368