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Application of electrochemical techniques in food analysis.

Authors :
Bushnell, A. C.
Source :
Proceedings of the Society for Analytical Chemistry; Oct1974, Vol. 11 Issue 10, p261-264, 4p
Publication Year :
1974

Details

Language :
English
ISSN :
00379697
Volume :
11
Issue :
10
Database :
Complementary Index
Journal :
Proceedings of the Society for Analytical Chemistry
Publication Type :
Academic Journal
Accession number :
79081019
Full Text :
https://doi.org/10.1039/SA9741100261