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Multidrug-Resistant Staphylococcus aureus in US Meat and Poultry.

Authors :
Waters, Andrew E.
Contente-Cuomo, Tania
Buchhagen, Jordan
Liu, Cindy M.
Watson, Lindsey
Pearce, Kimberly
Foster, Jeffrey T.
Bowers, Jolene
Driebe, Elizabeth M.
Engelthaler, David M.
Keim, Paul S.
Price, Lance B.
Source :
Clinical Infectious Diseases; May2011, Vol. 52 Issue 10, p1227-1230, 4p
Publication Year :
2011

Abstract

We characterized the prevalence, antibiotic susceptibility profiles, and genotypes of Staphylococcus aureus among US meat and poultry samples (n = 136). S. aureus contaminated 47% of samples, and multidrug resistance was common among isolates (52%). S. aureus genotypes and resistance profiles differed significantly among sample types, suggesting food animal–specific contamination. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
10584838
Volume :
52
Issue :
10
Database :
Complementary Index
Journal :
Clinical Infectious Diseases
Publication Type :
Academic Journal
Accession number :
78118600
Full Text :
https://doi.org/10.1093/cid/cir181