Food habits of the barn owl, Tyto alba , in a Mediterranean rural area: Comparison with the diet of two sympatric carnivores.

MLA

Pezzo, Francesco, and Federico Morimando. “Food Habits of the Barn Owl, Tyto Alba , in a Mediterranean Rural Area: Comparison with the Diet of Two Sympatric Carnivores.” Bolletino Di Zoologia, vol. 62, no. 4, Jan. 1995, pp. 369–73. EBSCOhost, https://doi.org/10.1080/11250009509356091.

APA

Pezzo, F., & Morimando, F. (1995). Food habits of the barn owl, Tyto alba , in a Mediterranean rural area: Comparison with the diet of two sympatric carnivores. Bolletino Di Zoologia, 62(4), 369–373. https://doi.org/10.1080/11250009509356091

Chicago

Pezzo, Francesco, and Federico Morimando. 1995. “Food Habits of the Barn Owl, Tyto Alba , in a Mediterranean Rural Area: Comparison with the Diet of Two Sympatric Carnivores.” Bolletino Di Zoologia 62 (4): 369–73. doi:10.1080/11250009509356091.