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The Effects of Cereal Fibers and Barley Foods Rich in β-Glucan on Cardiovascular, Disease and Diabetes Risk.
- Source :
- Whole Grains & Health; 2007, p75-86, 12p
- Publication Year :
- 2007
Details
- Language :
- English
- ISBNs :
- 9780813807775
- Database :
- Complementary Index
- Journal :
- Whole Grains & Health
- Publication Type :
- Book
- Accession number :
- 74882919
- Full Text :
- https://doi.org/10.1002/9780470277607.ch7