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Determination of aminopeptidase activity in cheese.
- Source :
- Zeitschrift für Lebensmittel-Untersuchung und -Forschung; 1994, Vol. 198 Issue 1, p20-23, 4p
- Publication Year :
- 1994
-
Abstract
- <i>Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
Details
- Language :
- English
- ISSN :
- 00443026
- Volume :
- 198
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Zeitschrift für Lebensmittel-Untersuchung und -Forschung
- Publication Type :
- Periodical
- Accession number :
- 72363693
- Full Text :
- https://doi.org/10.1007/BF01195276