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Disposables and Disposability.
- Source :
- Cornell Hotel & Restaurant Administration Quarterly; Aug70, Vol. 11 Issue 2, p14, 4p, 1 Chart
- Publication Year :
- 1970
-
Abstract
- Discusses disposing of solid waste or disposables. Role of recycling; Approaches to food service waste disposal; Basis for planning more effective waste disposal systems. INSET: CANS AND GLASS CONTAINERS.
- Subjects :
- WASTE management
WASTE recycling
FOOD service
Subjects
Details
- Language :
- English
- ISSN :
- 00108804
- Volume :
- 11
- Issue :
- 2
- Database :
- Complementary Index
- Journal :
- Cornell Hotel & Restaurant Administration Quarterly
- Publication Type :
- Academic Journal
- Accession number :
- 7176826
- Full Text :
- https://doi.org/10.1177/001088047001100204