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TOTAL PHENOLICS AND TOTAL FLAVONOIDS IN BULGARIAN FRUITS AND VEGETABLES.

Authors :
Marinova, D.
Ribarova, F.
Atanassova, M.
Source :
Journal of the University of Chemical Technology & Metallurgy; Sep2005, Vol. 40 Issue 3, p255-260, 6p
Publication Year :
2005

Details

Language :
English
ISSN :
13117629
Volume :
40
Issue :
3
Database :
Complementary Index
Journal :
Journal of the University of Chemical Technology & Metallurgy
Publication Type :
Academic Journal
Accession number :
64439895