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Quantitative real-time PCR assays to detect DNA degradation in soy-based food products.
- Source :
- Journal of the Science of Food & Agriculture; May2009, Vol. 89 Issue 7, p1137-1144, 8p
- Publication Year :
- 2009
Details
- Language :
- English
- ISSN :
- 00225142
- Volume :
- 89
- Issue :
- 7
- Database :
- Complementary Index
- Journal :
- Journal of the Science of Food & Agriculture
- Publication Type :
- Academic Journal
- Accession number :
- 62916666
- Full Text :
- https://doi.org/10.1002/jsfa.3563