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Nutritive value of middle eastern foodstuffs. I.-Composition of fruits and vegetables grown in Lebanon.
- Source :
- Journal of the Science of Food & Agriculture; Nov1964, Vol. 15 Issue 11, p799-805, 7p
- Publication Year :
- 1964
Details
- Language :
- English
- ISSN :
- 00225142
- Volume :
- 15
- Issue :
- 11
- Database :
- Complementary Index
- Journal :
- Journal of the Science of Food & Agriculture
- Publication Type :
- Academic Journal
- Accession number :
- 62912218
- Full Text :
- https://doi.org/10.1002/jsfa.2740151109