The potential for the improvement of carotenoid levels in foods and the likely systemic effects.

Details

Language :

English

ISSN :

00225142

Volume :

80

Issue :

7

Database :

Complementary Index

Journal :

Journal of the Science of Food & Agriculture

Publication Type :

Academic Journal

Accession number :

62905401

Full Text :

https://doi.org/10.1002/(SICI)1097-0010(20000515)80:7<880::AID-JSFA646>3.0.CO;2-1