Crossover electrophoresis with indirect immunofluorescence in the detection of soy protein in heated meat products.

Details

Language :

English

ISSN :

09505423

Volume :

14

Issue :

5

Database :

Complementary Index

Journal :

International Journal of Food Science & Technology

Publication Type :

Academic Journal

Accession number :

62358339

Full Text :

https://doi.org/10.1111/j.1365-2621.1979.tb00892.x