Influence of the sugar configuration on the structure of RNA by conformational analysis of the ribose-phosphate unit.

MLA

Broch, H., et al. “Influence of the Sugar Configuration on the Structure of RNA by Conformational Analysis of the Ribose-Phosphate Unit.” Biopolymers, vol. 14, no. 4, Apr. 1975, pp. 695–713. EBSCOhost, https://doi.org/10.1002/bip.1975.360140403.

APA

Broch, H., Cornillon, R., Lespinasse, J. N., & Vasilescu, D. (1975). Influence of the sugar configuration on the structure of RNA by conformational analysis of the ribose-phosphate unit. Biopolymers, 14(4), 695–713. https://doi.org/10.1002/bip.1975.360140403

Chicago

Broch, H., R. Cornillon, J. N. Lespinasse, and D. Vasilescu. 1975. “Influence of the Sugar Configuration on the Structure of RNA by Conformational Analysis of the Ribose-Phosphate Unit.” Biopolymers 14 (4): 695–713. doi:10.1002/bip.1975.360140403.