Human Paragonimiasis After Eating Raw or Undercooked Crayfish -- Missouri, July 2006-September 2010.

MLA

Patrick, S. L., et al. “Human Paragonimiasis After Eating Raw or Undercooked Crayfish -- Missouri, July 2006-September 2010. (Cover Story).” MMWR: Morbidity & Mortality Weekly Report, vol. 59, no. 48, Dec. 2010, pp. 1573–76. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=57271210&authtype=sso&custid=ns315887.

APA

Patrick, S. L., Turabelidze, G., Marx, H., Grim, A., Lane, M. A., Weil, G. J., Bailey, T. C., Önen, N. F., Demertzis, L. M., Tuteur, P. G., Hayes, E. V., Davila, S. Z., Folk, S. M., Mitchem, R. E., Kammerer, E., Fannon Jr., L. P., Jones, J. L., Wilkins, P. P., & Lo, Y. C. (2010). Human Paragonimiasis After Eating Raw or Undercooked Crayfish -- Missouri, July 2006-September 2010. (cover story). MMWR: Morbidity & Mortality Weekly Report, 59(48), 1573–1576.

Chicago

Patrick, S. L., G. Turabelidze, H. Marx, A. Grim, M. A. Lane, G. J. Weil, T. C. Bailey, et al. 2010. “Human Paragonimiasis After Eating Raw or Undercooked Crayfish -- Missouri, July 2006-September 2010. (Cover Story).” MMWR: Morbidity & Mortality Weekly Report 59 (48): 1573–76. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edb&AN=57271210&authtype=sso&custid=ns315887.