Development and characterisation of a recombinant Saccharomyces cerevisiae mutant strain with enhanced xylose fermentation properties.

MLA

Thanvanthri Gururajan, Vasudevan, et al. “Development and Characterisation of a Recombinant Saccharomyces Cerevisiae Mutant Strain with Enhanced Xylose Fermentation Properties.” Annals of Microbiology, vol. 57, no. 4, Dec. 2007, pp. 599–607. EBSCOhost, https://doi.org/10.1007/BF03175361.

APA

Thanvanthri Gururajan, V., Rensburg, P., Hahn-Hägerdal, B., Pretorius, I., & Cordero Otero, R. (2007). Development and characterisation of a recombinant Saccharomyces cerevisiae mutant strain with enhanced xylose fermentation properties. Annals of Microbiology, 57(4), 599–607. https://doi.org/10.1007/BF03175361

Chicago

Thanvanthri Gururajan, Vasudevan, Piere Rensburg, Bärbel Hahn-Hägerdal, Isak Pretorius, and Ricardo Cordero Otero. 2007. “Development and Characterisation of a Recombinant Saccharomyces Cerevisiae Mutant Strain with Enhanced Xylose Fermentation Properties.” Annals of Microbiology 57 (4): 599–607. doi:10.1007/BF03175361.