Healthy Eating: Fruit and Vegetables in Scotland.

MLA

David Marshall, et al. “Healthy Eating: Fruit and Vegetables in Scotland.” British Food Journal, vol. 96, no. 7, July 1994, p. 18. EBSCOhost, https://doi.org/10.1108/00070709410074975.

APA

David Marshall, Annie S. Anderson, Mike Lean, & Ann Foster. (1994). Healthy Eating: Fruit and Vegetables in Scotland. British Food Journal, 96(7), 18. https://doi.org/10.1108/00070709410074975

Chicago

David Marshall, Annie S. Anderson, Mike Lean, and Ann Foster. 1994. “Healthy Eating: Fruit and Vegetables in Scotland.” British Food Journal 96 (7): 18. doi:10.1108/00070709410074975.